The Millsaps Board Plan
The Millsaps Board Plan (weekly meal plan) offers students the availability of twenty one meals per week from either the Caf' or Kava House. Without a Millsaps Board Plan (weekly meal plan), the following prices apply to cafeteria dining:
(Please note that all prices are calculated before tax)
| Visitor | Faculty/Staff | ||
| Breakfast | $5.70 | Breakfast | $4.30 |
| Lunch | $8.10 | Lunch | $6.15 |
| Dinner | $8.10 | Dinner | $6.15 |
| Department Charge | |
| Breakfast | $4.55 |
| Lunch | $6.70 |
| Dinner | $6.70 |
Serving Hours in the Caf'
Monday - Thursday:
Breakfast (full) - 7:15a.m. - 9:30a.m.
Continental Breakfast - 9:30a.m. - 10:00a.m.
Lunch - 10:30a.m. - 2:00p.m.
Dinner - 4:30p.m. - 7:30p.m.
Friday Hours:
Breakfast (full) - 7:15a.m. - 9:30a.m.
Continental Breakfast - 9:30a.m. - 10:00a.m.
Lunch - 10:30a.m. - 2:00p.m.
Dinner - 4:30p.m. - 7:00p.m.
Saturday:
Brunch - 9:30a.m. - 1:00p.m.
At 11:00 the lunch entrée and vegetables will be added to the breakfast menu.
Dinner - 4:30p.m. - 7:00p.m.
Sunday:
Breakfast - 9:30a.m. - 1:00p.m.
At 11:00 the lunch entrée and vegetables will be added to the breakfast menu.
Dinner - 4:30p.m. - 7:00p.m.
Serving Hours in the Kava House
Monday - Thursday:
7:30a.m. - 7:30p.m.
Friday:
7:30a.m. - 7:00p.m.
Out Takes (meal plan option) in the Kava House:
Lunch available for pickup:
10:30a.m. - 4:00p.m.
Dinner:
4:01p.m. - Closing
Serving Hours in Reuben's
Dinner
Monday - Saturday 4:00 p.m. - 2:00 a.m.
Dining Service Policies
Students living on the Millsaps College ca.m.pus are required to purchase a meal plan through the college Business Office. Commuter students may purchase a meal plan, pay cash, or use a debit card for food and beverages purchased. All persons on the meal plan will have a Millsaps identification card, and this card is required to be scanned through the access card reader prior to eating in the Caf or Kava House.
The Millsaps ID card is void if anyone other than the owner of the card uses it to obtain a meal. The ID card will be retained by the cashier if any one other than the owner is using it. The owner of the card will have to see a manager of Dining Services to retrieve the retained ID card.
Unused daily/weekly meals cannot be used at a later time.
Meals for sick students can be obtained when the request is made to a food service supervisor or manager and the ill student's meal card is presented.
Proper clothing is required in the dining room, including shirts and shoes.